School of Bakery & Culinary Art
Verified details
- Format
- Group
- One-to-one
- Mode
- Indoor
- Level
- Advanced
- Beginner-friendly
- Instructors
- Experienced instructors
- Approach
- Personal attention
- Outcomes
- Competitions and tournaments
- Quality
- Clean and hygienic
- Trust
- Established business
- Multiple locations
About
School of Bakery & Culinary Art, established in 2010, offers specialized baking courses across four branches in Gurgaon, Jaipur, Chandigarh, and Pune. The academy provides a range of programs, including diplomas in Baking & Pastry Art and short-term courses in cake decoration and chocolate making. With a focus on practical training, students gain hands-on experience to prepare for careers in the bakery industry.
What guests say
“Reviewers praise the School of Bakery & Culinary Art for its excellent facilities, helpful staff, and detailed instruction. Many highlight the positive learning environment and recommend it for anyone interested in baking.”
Based on 38 reviews
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Opening hours
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Opening hours
Where you'll go
SCF 18, Phase Xi, Phase 11, Tarf Kumbra, Sahibzada Ajit Singh Nagar, Chandigarh, Punjab 160062, India
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Frequently asked questions
Is the course practical?
Can I cover missed classes?
Are the courses eggless?
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